A Cook's Tour of Mexico: Authentic Recipes from the Country's Best Open-Air Markets, City Fondas, and Home Kitchens

A Cook's Tour of Mexico: Authentic Recipes from the Country's Best Open-Air Markets, City Fondas, and Home Kitchens
Nancy Zaslavsky (Author)
(7)

31 Used! | New! from $2.53 (as of 03/03/2013 15:47 PST)

Mexico City

Nominated for the prestigious James Beard Award, A Cook's Tour Of Mexico includes more than 150 extraordinary, flavorful recipes gathered from the kitchens of country farmers, village bakers, market vendors, and home cooks. The resulting effort is a collection of tantalizing, authentic recipes assembled in a cost-to-coast culinary tour of Mexico. of color photos.

• Rank: #572853 in Books
• Published on: 1997-03-15
• Original language: English
• Number of items: 1
• Binding: Paperback
• 384 pages

Description #1 by Alibris:

Description #2 by Biblio.com:

St. Martin's Press 1995-10-15. Hardcover. Very Good. Used very good; No writing or marks in text.Shipping estimates based on a 1-2 lb item. Oversized items may require actual shipping costs be approved to accept and ship the order

Description #3 by eBay:

A Cook''''s Tour of Mexico: Authentic Recipes from the Country''''s Best Open-Air Markets, City Fondas, Zaslavsky, Nancy ISBN: 9780312166083 Publisher: St. Martin''''s Griffin Published date: Mar 15 1997 Paperback COMMENTS: Used - Good SKU: 6-G-4-0142

Good Food in Mexico City: A Guide to Food Stalls, Fondas and Fine Dining

Good Food in Mexico City: A Guide to Food Stalls, Fondas and Fine Dining
Nicholas Gilman (Author)
(16)

New!: $13.95 (as of 02/25/2013 18:00 PST)
17 Used! | New! from $7.26 (as of 02/25/2013 18:00 PST)

Mexico City

This is a little book with a big purpose: to put Mexico City on the map as one of the great food capitals of the world. Written by a resident gastronome who knows the city inside and out, this guide takes the reader to out-of-the-way market stalls, taco joints, as well as fashionable high-end dining spots. Included are chapters on bars and cantinas, cafés, and food shopping, and short essays on various aspects of Mexican cuisine and its history. Clear maps of the city, as well as an extensive glossary of ingredients, dishes and cooking terms are provided, making this an easy to use guide to the best food in a great city.

• Rank: #114082 in Books
• Published on: 2007-11-15
• Original language: English
• Number of items: 1
• Binding: Paperback
• 141 pages

Description #1 by Alibris:

Description #2 by Alibris:

Description #3 by eBay:

payment | shipping rates | returns Good Food in Mexico City: A Guide to Food Stalls, Fondas and Fine Dining Product Category :Books ISBN :059544346X Title :Good Food in Mexico City: A Guide to Food Stalls, Fondas and Fine Dining EAN :9780595443468 Authors :Nicholas Gilman Binding :Paperback Publisher :iUniverse, Inc.Publication Date :2007-11-15 Pages :141 Signed :False First Edition :False Dust Jacket :False List Price (MSRP) :13.95 Height :0.3000 inches Width :5.9000 inches Length :8.3000 inch